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Cream cheese rainbow tarts

What birthday would be complete without your round of sweets? The cheese cakes are super delicious, but if you add an extra touch of color and shape, you will surely impress your guests.
These cakes are easy to prepare as shown in TBSP, even for you that you do not have much experience in the kitchen. Do you dare to try something new?
Cream cheese rainbow tarts
What do you need?
3/4 cup powdered biscuits, 1 pinch of cinnamon, 3 tablespoons melted butter, 16 ounces cream cheese, 2/3 cup sugar, 1/3 cup whipped cream, and various vegetable dyes.
Find a silicone mold for cupcakes to deposit the cakes.
Now we go with the preparation ...
Preheat oven to 325 degrees. Combine biscuits with butter and cinnamon. Mix well with your hands.
The initial mixture will be ready when buns are formed. With a spoon place the cookie inside the mold, flattening with the tips of the fingers.
Put the baking molds for 12 minutes. Once the cookie crusts are baked, allow them to cool to room temperature and then refrigerate.
Beat the cream cheese with the sugar, and then add the whipped cream.Put this mixture in so many colors you want the cakes. Color yellow, orange, blue, red, green and purple.
Place each mixture evenly over the biscuits in this order: purple, blue, yellow, orange and red, and place the tarts in the refrigerator for 6 hours.
Unmold your cakes and, Good benefit!